Koletzko B, Poindexter B, Uauy R (eds): Nutritional Care of Preterm Infants: Scientific Basis and Practical Guidelines. World Rev Nutr Diet. Basel, Karger, 2014, vol 110, pp 4–10 (DOI: 10.1159/000358453)
Defining the Nutritional Needs of Preterm Infants Ricardo Uauy a · Berthold Koletzko b
a
Division of Neonatology, Pontifical Catholic University Medical School and Institute of Nutrition INTA Universidad de Chile, Santiago de Chile, Chile; b Dr. von Hauner Children’s Hospital University of Munich Medical Centre, Munich, Germany
Reviewed by Hania Szajewska, Department of Paediatrics, The Medical University of Warsaw, Warsaw, Poland; Richard Ehrenkranz, Department of Pediatrics, Yale University School of Medicine, New Haven, Conn., USA
Abstract
Meeting the nutritional needs of preterm infants represents a continuing challenge facing neonatologists, gastroenterology and nutrition consultants, nutritionists and dieticians, nurses, as well as the infants’ families [1]. Around the world, improvements of perinatal care have led to both increased survival and reduced long-term morbidity, such as chronic lung disease and neurodevelopmental impairment, in preterm infants, particularly in very low birth weight (VLBW) (birth weight