IJSEM Papers in Press. Published March 5, 2014 as doi:10.1099/ijs.0.052720-0

1  

Five new species of Listeria (L. floridensis sp. nov, L. aquatica sp. nov., L. cornellensis sp.

2  

nov. L. riparia sp. nov., and L. grandensis sp. nov.) from agricultural and natural

3  

environments in the United States

4   5  

Henk C. den Bakker,1* Steven Warchocki,1 Emily M. Wright,1 Adam F. Allred,2 Christina

6  

Ahlstrom,3† Clyde S. Manuel,3‡ Matthew J. Stasiewicz,1 Angela Burrell,2 Sherry Roof,1 Laura K.

7  

Strawn,1 Esther Fortes,1§ Kendra K. Nightingale,4 Daniel Kephart,2 and Martin Wiedmann1

8   9  

1

Department of Food Science, Cornell University, Ithaca, NY 14853, USA

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2

Life Technologies, 2130 Woodward Street, Austin, TX 78744, USA

11  

3

Department of Animal Sciences, Colorado State University, Fort Collins, CO 80523, USA

12  

4

Department of Animal and Food sciences, Texas Tech University, Lubbock, TX 79409, USA

13  

† Present address: Production Animal Health, University of Calgary, Alberta, Canada

14  

‡ Present address: Department of Food, Bioprocessing and Nutrition Sciences, North Carolina

15  

State University, Raleigh, NC 27695-7624, USA

16  

§ Present address: Hinton State Laboratory Institute, Massachusetts Department of Public Health,

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Jamaica Plain, Massachusetts, USA

18   19  

Category: New Taxa (Firmicutes and Related Organisms)

20  

Running Title: Novel taxa of Listeria from environmental samples

21   22  

Correspondence: Henk C. den Bakker, [email protected], Phone: (+1) 607 255-1266, Fax: (+1)

23  

607 254-4868

24   25  

The GenBank/EMBL/DDBJ accession numbers for the 16S rRNA gene sequences of strains TTU

26  

A1-0210T, TTU A1-0212T, FSL S10-1187T, FSL S10-1188T, and FSL S10-1204T are JX961634,

27  

JX961635, JX961636, JX961637, and JX961638, respectively. The GenBank/EMBL/DDBJ

28  

accession number for the genome sequences of strains TTU A1-0210T, TTU A1-0212T, FSL S10-

29  

1187T, FSL S10-1188T, and FSL S10-1204T are AODE00000000, AODD00000000,

30  

AODF00000000, AOCG00000000, and AODL00000000, respectively. The versions described in

31  

this paper are the first versions, AODE01000000, AODD01000000, AODF01000000,

32  

AOCG01000000, and AODL01000000.

33  

 

1  

34  

Abstract:

35   36  

Sampling of agricultural and natural environments in two US states (Colorado and

37  

Florida) yielded 18 Listeria-like isolates that could not be identified as previously

38  

described species using traditional methods. Using whole genome sequencing and

39  

traditional phenotypic methods we identified five new species, each with a genome wide

40  

average blast nucleotide identity (ANIb) of less than 85% to currently described species.

41  

Phylogenetic analysis based on 16S rDNA sequences and amino acid sequences of 31

42  

conserved loci showed the existence of four well-supported monophyletic clades within

43  

the genus Listeria; (i) a clade representing L. monocytogenes, L. marthii, L. innocua, L.

44  

welshimeri, L. seeligeri and L. ivanovii, which we refer to as Listeria sensu stricto, (ii), a

45  

clade consisting of L. fleischmannii and two newly described species, L. aquatica sp. nov.

46  

(type strain FSL S10-1188T =DSM 26686T =LMG 28120T =BEI NR-42633T) and L.

47  

floridensis sp. nov. (type strain FSL S10-1187T =DSM 26687T =LMG 28121T =BEI NR-

48  

42632T), (iii) a clade consisting of L. rocourtiae, L. weihenstephanensis, and three new

49  

species, L. cornellensis sp. nov. (type strain TTU A1-0210T = FSL F6-0969T =DSM

50  

26689T =LMG 28123T =BEI NR-42630T), L. grandensis sp. nov. (type strain TTU A1-

51  

0212T =FSL F6-0971T =DSM 26688T =LMG 28122T =BEI NR-42631T) and L. riparia

52  

sp. nov. (type strains FSL S10-1204T =DSM 26685T =LMG 28119T = BEI NR- 42634T),

53  

and a clade containing L. grayi. Genomic and phenotypic data suggest the novel species

54  

are nonpathogenic.

55   56  

The genus Listeria was first described by Pirie (1940), and at present comprises 10

57  

species, Listeria monocytogenes (Pirie, 1940), Listeria grayi (Errebo Larsen & Seeliger,

58  

1966), Listeria innocua (Seeliger, 1981), Listeria welshimeri (Rocourt & Grimont, 1983),

59  

Listeria seeligeri (Rocourt & Grimont, 1983), Listeria ivanovii (Seeliger et al., 1984),

60  

Listeria marthii (Graves et al., 2010), Listeria rocourtiae (Leclercq et al., 2010), Listeria  

2  

61  

fleischmannii (Bertsch et al., 2013), and Listeria weihenstephanensis (Lang Halter et al.,

62  

2013). Additionally, two subspecies have been recognized within L. ivanovii (subsp.

63  

ivanovii and subsp. londoniensis (Boerlin et al., 1992)), L. grayi (subsp. grayi and subsp.

64  

murrayi (Stuart & Welshimer, 1973)) and L. fleischmannii (subsp. fleischmannii and

65  

subsp. coloradonensis (Den Bakker et al., 2013)).

66   67  

During sampling projects of agricultural and natural environments in the US states

68  

Florida and Colorado, we isolated 70 isolates, predominantly from water, with a colony

69  

morphology on Listeria monocytogenes Plating Medium (LMPM) reminiscent of

70  

Listeria. These isolates could be placed in the Listeriaceae by phylogenetic analysis of

71  

partial sequences of 16S rDNA and 52 isolates could be assigned to L. fleischmannii (32

72  

isolates from Florida and 20 isolates from Colorado), however, 18 isolates did not

73  

phylogenetically cluster within previously described species and therefore could not be

74  

classified as any of the previously described species. Based on further genotypic

75  

characterization of these isolates, including by sigB sequencing (Sauders et al., 2012), one

76  

or two isolates per putative new taxon were selected for further phenotypic and genomic

77  

characterization (see Fig. S1 for more information).

78   79  

Draft genome sequences were assembled as detailed in Den Bakker et al. (2013) from Ion

80  

PGM™ instrument reads obtained for (i) Brochothrix thermosphacta ATCC 11509T and

81  

B. campestris ATCC 43754T type strains, (ii) the type strains of L. monocytogenes ATCC

82  

15313T, L.weihenstephanensis DSM 24698T, L. rocourtiae CIP 109804T, L. grayi subsp.

83  

murrayi ATCC 25401T, (iii) one additional strain of L. fleischmannii (FSL S10-1203),

84  

and (iv) five isolates that showed Listeria-like characteristics, but could not be classified

85  

to species by traditional approaches. Briefly, de novo assembly was performed using the

86  

MIRA assembler (Chevreux 1999), and homopolymers were corrected using a

87  

homopolymer correction script (available at http://tinyurl.com/oke6xaa); this script uses  

3  

88  

output from VarScan (Koboldt et al., 2012) and BWA (Li & Durbin, 2009) to obtain a

89  

consensus about the homopolymer length, which is then used to correct the

90  

homopolymers. De novo assemblies (draft genomes) of Ion Torrent reads ranged in total

91  

size from 2.37 (Brochothrix campestris) to 3.37 (L. weihenstephanensis) Mbp (see Table

92  

S1 for total draft genome lengths and additional genome assembly statistics). Comparison

93  

of the draft genome obtained here for L. monocytogenes ATCC 15313T and a recently

94  

finished genome of L. monocytogenes SLCC5850 (Kuenne et al., 2013), a strain closely

95  

related to the type strain (McLauchlin & Rees, 2009), showed the draft genome covers

96  

97.3% of the length of the finished genome. We thus conclude that the draft genomes

97  

obtained in this study are of high quality and suitable for comparative analysis. These

98  

draft genomes also will provide a starting point for future in-depth genomic and

99  

evolutionary analyses of the genus Listeria.

100   101  

BLAST Average nucleotide identities (ANIb) were calculated based on draft genome

102  

sequences and publicly available genome sequences using JSpecies (Richter & Rosselló-

103  

Móra, 2009). Additionally, BLAST average amino acid identities (AAI) (Konstantinidis

104  

& Tiedje, 2005) were calculated using the AAI.rb script from the Enve-omics package

105  

(http://enve-omics.ce.gatech.edu/). Pairwise comparisons between currently recognized

106  

species in Listeria sensu stricto yielded ANIb and AAI values < 95% for comparisons

107  

between different species (Fig. 1; Table S2); an ANIb value of 9596% generally

108  

corresponds to 70% DNA-DNA hybridization and is typically used as a cut-off value for

109  

species delineation in bacterial taxonomy (Richter & Rosselló-Móra, 2009). Our data also

110  

support the conclusions from previous studies that ANIb values are robust even with

111  

fragmented unfinished draft assemblies. This robustness is demonstrated by an ANIb

112  

value of 99.94% for the comparison between the draft genome for the L. monocytogenes

113  

type strain ATCC 15313T (a draft genome obtained in this study) and the finished

114  

genome for L. monocytogenes SLCC5850. For all genomes representing previously  

4  

115  

reported species, ANIb values supported prior species classification, despite the mixed

116  

use of finished and draft genomes (Fig. 1). Most importantly, our analyses showed that

117  

all isolates representing new species proposed in this study show ANIb values < 84% and

118  

AAI values < 87.9% (Table S2) when their genomes are compared to each other and to

119  

phylogenetically related previously described species (L. fleischmannii, L. rocourtiae and

120  

L. weihenstephanensis). While the high 16S sequence similarity (> 99%) between L.

121  

rocourtiae CIP 109804T, L. weihenstephanensis DSM 24998T, L. cornellensis TTU A1-

122  

0210T, L. grandensis TTU A1-0212T and L. riparia FSL S10-1204T could be interpreted

123  

as suggesting that these taxa represent ecotypes of a single species (Cohan, 2001;

124  

Konstantinidis et al., 2006), ANIb and AAI values, and shared gene content do not

125  

support this hypothesis. AAI and ANIb values between these species range from 83.2 to

126  

88.6% and from 77.7 to 83.2%, respectively, and the proportion of shared gene content

127  

between each species pair ranges from 63 to 75%, justifying recognition as individual

128  

species (Fig. S2).

129   130  

Phylogenetic analysis of (i) 16S rDNA sequences (Fig. S2), and (ii) the concatenated

131  

sequences of 31 aa sequences (Wu & Eisen, 2008)(Fig. 2) were performed as previously

132  

described (Den Bakker et al., 2013), with the exception that Gblocks version 0.91b

133  

(Castresana, 2000) was used to remove ambiguous sites from the aa sequence alignment.

134  

Maximum parsimony (MP) analyses were performed in PAUP* version 4.0b10

135  

(Wilgenbusch & Swofford, 2003). Phylogenies obtained from the MP (data not shown)

136  

did not differ from those found by maximum likelihood (ML) based analyses, and hence

137  

the results of the ML analyses are discussed here. Both 16S rDNA and aa sequence

138  

phylogenies confirmed placement of the novel taxa in the genus Listeria, and revealed

139  

four well-supported clades (100 bootstrap support [BS]) within the genus Listeria; (i) a

140  

clade containing L. monocytogenes and related species (Listeria sensu stricto: L. marthii,

141  

L. innocua, L. welshimeri, L. seeligeri and L. ivanovii), (ii) a clade consisting of L.  

5  

142  

rocourtiae, L. weihenstephanensis, L. cornellensis sp. nov, L. grandensis sp. nov. and L.

143  

riparia sp. nov. (iii) a clade consisting of L. fleischmannii, L. floridensis sp. nov. and L.

144  

aquatica sp. nov., and (iv) a clade consisting of both subspecies of L. grayi. The 16S

145  

analysis (Fig. S3) further indicates that a previously unidentified Listeria-like bacterium

146  

(referred to as ‘unidentified bacterium isolate MB405’ in Fig. S3) from Belgium (Rijpens

147  

et al., 1998) is a putative sister species of L. aquatica sp. nov. Phylogenetic analysis of

148  

individual genes, such as iap (Fig. S4), also reveal the subdivision of Listeria into four

149  

distinct clades. The phylogenetic relationships between the four clades are unresolved in

150  

the 31 aa loci tree (Fig. 1, BS values < 60), however the 16S rDNA sequence analysis

151  

suggests that the L. rocourtiae clade and the L. grayi clade are sistergroups (Fig. S3, 85

152  

BS). AAI values between members of each phylogenetically distinct clade range from 67

153  

to 70% (Fig. S2). While Konstantinidis and Tiedje (2005; 2007) show AAI between 65

154  

and 72% coincide with traditional genus delimitations in bacterial taxonomy, we do not

155  

propose classification of these clades into separate genera at this point, including because

156  

reclassification of L. grayi into a new genus has previously been unsuccessful and

157  

controversial (McLauchlin & Rees, 2009).

158   159  

For the methyl red (MR) and Voges-Proskauer (VP) tests, all Listeria isolates were

160  

cultured on BHI (Becton, Dickinson & Co.) agar aerobically for 18 h at 30 °C. A single

161  

colony was suspended in 5 ml of MR-VP broth (pH: 6.9(±0.2); Becton, Dickinson &

162  

Co.); inoculated tubes were incubated aerobically for 5 days at 35 °C. MR and VP test

163  

procedures were carried out according to the manufacturer’s guidelines (Becton,

164  

Dickinson & Co procedure # L007474). Results are listed in the species descriptions and

165  

Table 1.

166   167  

Testing for catalase activity was performed according to (Bacteriological Analytical

168  

Manual (BAM) protocol R12 (U.S. Food and Drug Administration, 2013). An isolated  

6  

169  

colony from BHI agar was emulsified in 1 drop of 3% hydrogen peroxide on a glass

170  

slide. Bubbling within 15 s was interpreted as a positive result for the catalase test.

171  

Results were independently scored by two individuals and are listed in the species

172  

descriptions and Table 1.

173   174  

To test nitrate reduction, isolates were grown in nitrate broth (BAM Media M108; [U.S.

175  

Food and Drug Administration, 2013]) with Durham tubes for 48 h at 30 °C non-shaking.

176  

Durham tubes allowed detection of gas production at 24 and 48 h, which is indicative of

177  

N2 production. Reduction of nitrate to nitrite was tested by adding 50 µl of bacterial

178  

culture grown in nitrate broth to 0.9 ml phosphate buffer (50 mM, pH 7.4), followed by

179  

the addition of 1 ml sulfanilic acid/HCL (5.0 g sulfanilic acid, 100 ml concentrated HCL,

180  

400 ml H20; final pH -0.38) and 1 ml 0.58% N-(1-Naphthyl) ethylenediamine. An

181  

immediate color change to deep pink through purple indicated the production of nitrite.

182  

For all isolates, nitrite reduction was determined using a protocol comparable to the

183  

nitrate reduction protocol described above, however, KNO2 was substituted for KNO3 in

184  

BAM Media M108. Nitrite reduction was negative if the reaction solution produced

185  

magenta to purple coloration. If an isolate reduces nitrate to an oxidation state lower than

186  

nitrite, the nitrate reduction test will produce a false negative. Therefore, separately

187  

testing nitrite reduction and the generation of N2 (Durham tubes) measures the reduction

188  

of nitrate to nitrite. All non-motile species were found to be able to reduce nitrate, with

189  

the exception of L. floridensis. None of the new species reported here was able to reduce

190  

nitrite.

191   192  

Hemolysis for each isolate was determined using the CAMP test as described in BAM

193  

(U.S Food and Drug Administration, 2013) and performed in duplicate. To test for PI-

194  

PLC activity, single colonies from BHI agar plates were sub-cultured to Listeria

195  

monocytogenes Plating Medium (LMPM; R&F Laboratories). PI-PLC activity positive  

7  

196  

strains color blue on LMPM medium. None of the new species described here showed

197  

hemolytic activity or PI-PLC activity, suggesting these species lack the genes (i.e., hly

198  

and plcA) associated with virulence in L. monocytogenes and L. ivanovii. Virulence

199  

genes (i.e., genes found in the prfA-cluster (Schmid et al., 2005)) or LIPI-2 (Domínguez-

200  

Bernal et al., 2006) were absent from the draft genomes, further supporting that none of

201  

the new species described here are pathogenic.

202   203  

API Listeria and API 50 CH (with API 50 CHB/E medium) kits (bioMerieux) were

204  

utilized for further phenotypic characterization, using bacterial colonies taken from BHI

205  

agar plates. API Listeria tests were incubated for 24 h at 34 °C for all isolates (within the

206  

manufacturer recommended temperature range of 36±2 °C). API 50 CH tests were

207  

incubated for 48 h at 37 °C for all Listeria isolates. A mineral oil cover was not used,

208  

since all species studied here are facultative anaerobes. Results were recorded at 48 h,

209  

unless there were positive or variable results at 24 h with a corresponding negative result

210  

at 48 h, in which case 24 h results were reported (as instructed in the API 50 CHB/E

211  

manual). Results are summarized in the species descriptions and Table 1. Results for the

212  

individual isolates are reported in Table S3.

213   214  

To test growth characteristics, isolates were grown in BHI broth at six different

215  

temperatures (4, 7, 22.5, 30, 37, and 41°C). The Synergy™ H1 hybrid multi-mode

216  

microplate reader (BioTek Instruments Inc., Winooski, Vermont) was employed to test

217  

growth at 22.5±0.5 °C, 30±0.1 °C, 37±0.1 °C, and 41±0.1 °C (temperature tolerances as

218  

provided by manufacturer). Colony inoculated cultures were grown for 24 h in BHI

219  

broth; an aliquot of these cultures (20 µl) was used to inoculate Costar 96 well flat bottom

220  

plates (clear polystyrene) prefilled with 180 µl of BHI. Inoculated plates were incubated

221  

at 22.5 °C for 48 h, 30 °C for 41 h, 37 °C for 26 h, and 41 °C for 41 h in the Synergy™

222  

H1 reader. Optical density at 600 nm (OD600) was measured after 10 s orbital shaking as  

8  

223  

follows: every 2 min for the first 20 min, every 5 min for the next 40 min, every 10 min

224  

for the remainder of the experiment. Growth was quantified by finding the first time the

225  

cells had increased by 0.6 log (c.f.u./ml), i.e. a 4-fold increase in cell number. Measured

226  

increases in log(OD600) were converted to increases in log (c.f.u./ml) using the slope of

227  

the strain specific linear function relating log(OD600) to log (c.f.u./ml). The linear

228  

function was created with a series of eight 2-fold serial dilutions of a 24 h culture of each

229  

strain, performed in a microtiter plate, and the resulting OD600 values for each dilution.

230  

The slope of the resulting best fit lines averaged 0.92 log (OD600)/log (c.f.u./ml), with

231  

average R2 of 0.99. For the measurement of growth characteristics at temperatures below

232  

ambient temperature, BHI culture tubes were inoculated at 103 c.f.u./ml (± 0.3 log) and

233  

incubated at 4 °C (low: 3°, high: 9 °C) and 7 °C (6.8±0.2 °C) in a refrigerated incubator.

234  

Cultures were spiral plated on BHI agar (to determine c.f.u./ml) every 24 hours for 12

235  

days. Growth was quantified by calculating the time for cells to increase by 1.0 log

236  

(c.f.u./ml), i.e. a 10-fold increase in cell number, by linear interpolation of the measured

237  

points immediately before and after the observed 1.0 log increase. Growth characteristics

238  

are reported in the species descriptions and additional data on growth characteristics of

239  

the individual isolates can be found in Table S4.

240   241  

Motility was determined in Motility Test Medium (prepared according to BAM Media

242  

M103 [U.S. Food and Drug Administration, 2013]). For each isolate, 13 mm tubes

243  

containing Motility Test Medium (MTM) were inoculated 1 cm under the surface, with a

244  

stab, from a colony on BHI agar. Isolates were incubated aerobically for 7 days at 22 °C,

245  

30 °C, or 37 °C or for 10 days at 4 °C. An isolate was considered motile if cloudy growth

246  

beyond the stab was observed in addition to the characteristic mushroom or umbrella-

247  

shaped growth. Results are reported in Table 1 and the species descriptions. L.

248  

monocytogenes 10403S was included as a positive control, while L. fleischmannii DSM

249  

24998T was included as a negative control. In addition to the motility test, draft genomes  

9  

250  

of the type strains sequenced were queried using BLAST (Altschul et al., 1990) for genes

251  

associated with motility in L. monocytogenes (Table S5). Consistent with observations of

252  

the motility test, no flagellar motility associated genes were found in the new species

253  

described here.

254   255  

Light microscopic observations were performed on Listeria isolates that were cultured on

256  

BHI agar aerobically for 18 h at 30 °C. Stationary-phase bacteria were examined on agar-

257  

coated slides and viewed by phase-contrast microscopy using an Olympus BX61

258  

microscope (Olympus). Digital photographs were captured using the SlideBook™

259  

v4.0.2.2 software (Intelligent Imaging Innovations) and length-width ratios were based

260  

on the average length and width of five bacteria. Results are reported in Table 1 and the

261  

species descriptions. Photographs of the individual isolates can be found in Figure S5.

262   263  

Description of Listeria floridensis sp. nov.

264  

Listeria floridensis (flo.rid.en'sis. N.L. fem. adj. floridensis of or belonging to Florida, the

265  

state in the United States from which the first strain was isolated).

266   267  

Cells are 0.6 by 1.3 – 1.9 µm in size, length/width ratio 2.7, Gram-positive, straight rods

268  

with rounded ends. No growth occurs at temperatures of 7 °C and below. Optimum

269  

growth temperature 37 – 41 °C. No motility at 4, 22, 30, or 37 °C. Voges-Proskauer

270  

negative, and catalase-positive. CAMP-negative. Nitrate reduction negative, nitrite-

271  

reduction negative. Other characteristics are reported in Table 1. L. floridensis is

272  

currently the only member of the genus Listeria that both lacks motility and is unable to

273  

reduce nitrate. A unique API-Listeria numerical profile (2 710) was observed for the type

274  

strain.

275  

 

10  

276  

Type strain (FSL S10-1187T), isolated from running water in Florida, USA, is deposited

277  

in DMSZ (DSM 26687T), BCCM/LMG (LMG 28121T), and BEI (BEI NR-42632T). The

278  

DNA G+C content of the type strain is 41.8 mol% (determined by genome sequencing).

279   280  

Description of Listeria aquatica sp. nov.

281  

Listeria aquatica (a.qua’ti.ca L. fem. adj. aquatica, found in water, aquatic).

282   283  

Cells are 0.6 – 0.7 by 1.5 – 2.4 µm in size, average length-width ratio 3.2, Gram-positive,

284  

straight rods with rounded ends. No growth occurs at temperatures of 7 °C and below.

285  

Optimum growth temperature range 37 – 41 °C. No motility at 4, 22, 30, or 37 °C.

286  

Voges-Proskauer negative for type strain, positive for strain FSL S10-1181. Catalase-

287  

positive. CAMP-negative. Nitrate reduction positive, nitrite-reduction negative. Other

288  

characteristics are reported in table 1. L. aquatica is currently the only member of the

289  

genus Listeria that is unable to ferment D-Maltose. Among non-motile Listeria species it

290  

is unique in its ability to ferment D-tagatose. A unique API-Listeria numerical profile (6

291  

731) was observed for the type strain and FSL S10-1181.

292   293  

Type strain (FSL S10-1188T) was isolated from running water in Florida (USA) and is

294  

deposited in DMSZ (DSM 26686T), BCCM/LMG (LMG 28120T) and BEI (BEI NR-

295  

42633T). The DNA G+C content of the type strain is 40.9 mol% (determined by genome

296  

sequencing).

297   298  

Description of Listeria cornellensis sp. nov.

299  

Listeria cornellensis (cor.nell.en'sis. N.L. fem. adj. cornellensis, named after Cornell, the

300  

university where most of the research was performed that led to the discovery of the

301  

Listeria species described in this study).

302    

11  

303  

Cells are 0.4 – 0.7 by 2.4 – 3.8 µm in size, average length-width ratio 5.3, Gram-positive,

304  

straight rods with rounded ends. Optimal growth at 30 – 37 °C. No motility at 4, 22, 30,

305  

or 37 °C. Voges-Proskauer negative, catalase-positive. CAMP-negative. Nitrate-

306  

reduction positive, nitrite-reduction negative. Other characteristics are indicated in Table

307  

1. While phylogenetically and genomically distinct, this species resembles L. grandensis

308  

for the phenotypic characteristics recorded here. Among the non-motile Listeria species

309  

L. cornellensis and L. grandensis are the only non-motile Listeria species that are L-

310  

rhamnose negative in the API CH50 test (performed at 37° C), however, the API Listeria

311  

test strip (incubated at 34° C) showed acidification of L-rhamnose for L. grandensis, and

312  

for one of the two L. cornellensis strains tested. An operon involved in rhamnose

313  

utilization could be found in the draft genome of L. grandensis, but was absent from the

314  

draft genome of the type strain of L. cornellensis, suggesting an absence of rhamnose

315  

utilization for the type strain of L. cornellensis and temperature dependent ability of L.

316  

grandensis to acidify L-rhamnose. L. cornellensis can be further distinguished from L.

317  

grandensis by weak acidification of D-lactose. API-Listeria numerical profile 2 330 was

318  

observed for the two isolates (TTU A1-0210T and FSL F6-0970) of this species; this

319  

numerical profile is associated with L. ivanovii according to the API-Listeria manual

320  

(bioMerieux; version 04/2007).

321   322  

Type strain (TTU A1-0210T), isolated from water in Colorado, USA, is deposited in

323  

DMSZ (DSM 26689T), BCCM/LMG (LMG 28123T) and BEI (BEI NR-42630T). The

324  

DNA G+C content of the type strain is 42.5 mol% (determined by genome sequencing).

325   326  

Description of Listeria grandensis sp. nov.

327  

Listeria grandensis (grand.en’sis, N.L. fem. adj. of or belonging to Grand, the county

328  

where the type strain was isolated).

329    

12  

330  

Cells are 0.6 – 0.7 by 2.0 – 3.1 µm in size, average length-width ratio 4.0, Gram-positive,

331  

straight rods with rounded ends. Optimal growth temperature 30 – 37 °C. No motility at

332  

4, 22, 30, or 37 °C. Voges-Proskauer negative, catalase-positive. CAMP-negative.

333  

Nitrite-reduction negative and nitrate-reduction positive. Other characteristics are

334  

reported in Table 1. See L. cornellensis for differentiation of L. grandensis from this

335  

species. A unique API-Listeria numerical profile (2 730) was observed for the type strain.

336   337  

Type strain (TTU A1-0212T), isolated from water in Colorado, USA, is deposited in

338  

DMSZ (DSM 26688T), BCCM/LMG (LMG 28122T) and BEI-resources (BEI NR-

339  

42631T). The DNA G+C content of the type strain is 43.0 mol% (determined by genome

340  

sequencing).

341   342  

Description of Listeria riparia sp. nov.

343  

Listeria riparia (ri.pa’ri.a L. fem. adj. riparia, of the bank of a river or stream).

344   345  

Cells are 0.5 – 0.7 by 2.3 – 3.7 µm in size, average length-width ratio 4.8, Gram-positive,

346  

straight rods with rounded ends. Optimum growth temperature 37 – 41 °C. No motility at

347  

4, 22, 30, or 37 °C. Voges-Proskauer negative, and catalase-positive. CAMP-negative.

348  

Nitrite-reduction negative and nitrate-reduction positive. Other characteristics are

349  

reported in Table 1. Can be differentiated from other non-motile Listeria species by a

350  

combination of α-Mannosidase activity, and the ability to acidify L-rhamnose, D-

351  

galactose and L-arabinose. A unique API-Listeria numerical profile (6 710) was observed

352  

for the isolates tested (FSL S10-1204T and FSL S10-1219).

353   354  

Type strain (FSL S10-1204T), isolated from running water in Florida, USA, is deposited

355  

in DSMZ (DSM 26685T), BCCM/LMG (LMG 28119T) and BEI-resources (BEI NR-

 

13  

356  

42634T). The DNA G+C content of the type strain is 41.9 mol% (determined by genome

357  

sequencing).

358   359  

Acknowledgements. This project was supported by USDA NIFA Special Research

360  

Grant 2010-34459-20756 as well as USDA NIFA National Integrated Food safety

361  

initiative Grants 2008-51110-04333 and 2008-51110-04688. We thank Dr. Esther Angert

362  

(Cornell University, Department of Microbiology) for the help with the microscopy. We

363  

would like to thank Dr. Catherine Donnelly (University of Vermont) and Drs. Arnout de

364  

Bruin and Wilma Jacobs (RIVM, the Netherlands) for their help with the VP test. We

365  

would further like to thank Barbara Bowen for her help with some experiments.

366   367   368   369   370   371   372   373   374   375   376   377   378   379   380   381   382   383   384   385   386   387   388   389   390   391   392   393  

Altschul, S. F., Gish, W., Miller, W., Myers, E. W. & Lipman, D. J. (1990). Basic local alignment search tool. J Mol Biol 215, 403–410. Bertsch, D., Rau, J., Eugster, M. R., Haug, M. C., Lawson, P. A., Lacroix, C. & Meile, L. (2013). Listeria fleischmannii sp. nov., isolated from cheese. Int J Syst Evol Microbiol 63, 526–532. Bille, J., Catimel, B., Bannerman, E., Jacquet, C., Yersin, M. N., Caniaux, I., Monget, D. & Rocourt, J. (1992). API Listeria, a new and promising one-day system to identify Listeria isolates. Appl Environ Microbiol 58, 1857–1860. Boerlin, P., Rocourt, J., GRIMONT, F., Grimont, P. A. D., Jacquet, C. & Piffaretti, J. C. (1992). Listeria ivanovii subsp. londoniensis subsp. nov. Int J Syst Bacteriol 42, 69–73. Castresana, J. (2000). Selection of conserved blocks from multiple alignments for their use in phylogenetic analysis. Mol Biol Evol 17, 540–552. Cohan, F. M. (2001). Bacterial species and speciation. Systematic Biology 50, 513–524. Den Bakker, H. C., Manuel, C. S., Fortes, E. D., Wiedmann, M. & Nightingale, K. K. (2013). Genome sequencing identifies Listeria fleischmannii subsp. coloradonensis subsp. nov., isolated from a ranch. Int J Syst Evol Microbiol 63, 3257–3268. Domínguez-Bernal, G., Müller-Altrock, S., González-Zorn, B., Scortti, M., Herrmann, P., Monzó, H. J., Lacharme, L., Kreft, J. & Vazquez-Boland, J. A. (2006). A spontaneous genomic deletion in Listeria ivanovii identifies LIPI-2, a species-specific pathogenicity island encoding sphingomyelinase and numerous internalins. Mol Microbiol 59, 415–432. Graves, L. M., Helsel, L. O., Steigerwalt, A. G., Morey, R. E., Daneshvar, M. I., Roof, S. E., Orsi, R. H., Fortes, E. D., Milillo, S. R. & other authors. (2010). Listeria marthii sp. nov., isolated from the natural environment, Finger Lakes National Forest. Int J Syst Evol Microbiol 60, 1280–1288. Koboldt, D. C., Zhang, Q., Larson, D. E., Shen, D., McLellan, M. D., Lin, L., Miller,

 

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C. A., Mardis, E. R., Ding, L. & Wilson, R. K. (2012). VarScan 2: somatic mutation and copy number alteration discovery in cancer by exome sequencing. Genome Res 22, 568–576. Konstantinidis, K. T., Ramette, A. & Tiedje, J. M. (2006). The bacterial species definition in the genomic era. Philos Trans R Soc Lond, B, Biol Sci 361, 1929–1940. Konstantinidis, K. T. & Tiedje, J. M. (2005). Towards a genome-based taxonomy for prokaryotes. J Bacteriol 187, 6258–6264. Konstantinidis, K. T. & Tiedje, J. M. (2007). Prokaryotic taxonomy and phylogeny in the genomic era: advancements and challenges ahead. Curr Opin Microbiol 10, 504– 509. Kuenne, C., Billion, A., Mraheil, M. A., Strittmatter, A., Daniel, R., Goesmann, A., Barbuddhe, S., Hain, T. & Chakraborty, T. (2013). Reassessment of the Listeria monocytogenes pan-genome reveals dynamic integration hotspots and mobile genetic elements as major components of the accessory genome. BMC Genomics 14, 47. Lang Halter, E., Neuhaus, K. & Scherer, S. (2013). Listeria weihenstephanensis sp. nov., isolated from the water plant Lemna trisulca taken from a freshwater pond. Int J Syst Evol Microbiol 63, 641–647. Leclercq, A., Clermont, D., Bizet, C., Grimont, P. A. D., Le Flèche-Matéos, A., Roche, S. M., Buchrieser, C., Cadet-Daniel, V., Le Monnier, A. & other authors. (2010). Listeria rocourtiae sp. nov. Int J Syst Evol Microbiol 60, 2210–2214. Li, H. & Durbin, R. (2009). Fast and accurate short read alignment with BurrowsWheeler transform. Bioinformatics 25, 1754–1760. McLauchlin, J. & Rees, C. (2009). Genus I. Listeria Pirie 1940a 383AL. In, 2nd edn. pp. 244–257. Springer, New York: Bergey’s Manual of Systematic Bacteriology, 2nd edn, vol. 3 (The Firmicutes). Pirie, J. H. (1940). The Genus Listerella Pirie. Science 91, 383. Richter, M. & Rosselló-Móra, R. (2009). Shifting the genomic gold standard for the prokaryotic species definition. Proc Natl Acad Sci USA 106, 19126–19131. Rijpens, N., Vlaemynck, G., Rossau, R., Herman, L. & Jannes, G. (1998). Unidentified Listeria-like bacteria isolated from cheese. Lett Appl Microbiol 27, 198– 202. Rocourt, J. & Grimont, P. A. D. (1983). Listeria welshimeri sp. nov. and Listeria seeligeri sp. nov. Int J Syst Bacteriol 33, 866–869. Sauders, B. D., Overdevest, J., Fortes, E., Windham, K., Schukken, Y., Lembo, A. & Wiedmann, M. (2012). Diversity of Listeria species in urban and natural environments. Appl Environ Microbiol 78, 4420–4433. Schmid, M. W., Ng, E. Y. W., Lampidis, R., Emmerth, M., Walcher, M., Kreft, J., Goebel, W., Wagner, M. & Schleifer, K.-H. (2005). Evolutionary history of the genus Listeria and its virulence genes. Syst Appl Microbiol 28, 1–18. Seeliger, H. P. R. (1981). Apathogene Listerien: L. innocua sp.n. (Seeliger et Schoofs, 1977). Zentralbl Bakteriol Parasitenkd Infektionskr Hyg Abt 1 Orig A 249, 487-493. Seeliger, H. P. R., Rocourt, J., Schrettenbrunner, A., Grimont, P. A. D. & Jones, D. (1984). Listeria ivanovii sp. nov. Int J Syst Bacteriol 34, 336–337. Stuart, S. E. & Welshimer, H. J. (1973). Intrageneric relatedness of Listeria Pirie. Int J Syst Bacteriol 23, 8–14. U.S. Food and Drug Administration (2013). Bacteriological Analytical Manual.

 

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440   441   442   443   444   445   446   447   448   449  

http://www.fda.gov/Food/ScienceResearch/LaboratoryMethods/BacteriologicalAnaly ticalManualBAM/default.htm. Wilgenbusch, J. C. & Swofford, D. (2003). Inferring evolutionary trees with PAUP*. Curr Protoc Bioinformatics Chapter 6, Unit 6.4. Wu, M. & Eisen, J. A. (2008). A simple, fast, and accurate method of phylogenomic inference. Genome Biol 9, R151.

450  

Fig. 1 UPGMA cluster diagram based percent average nucleotide difference (=

451  

100%ANIb: see Chan et al., 2012). The scale bar indicates the % ANIb. The grey

452  

vertical bar marks the 5% average nucleotide difference, or 95% ANIb, a value which has

453  

shown to correlate to the traditional DNA-DNA hybridization value of 70%. New species

454  

are printed bold.

Figure legends

455   456  

Fig. 2 Maximum likelihood phylogeny based on concatenated amino acid sequences of

457  

31 core genes. Values on the branches represent bootstrap values based on a 1000

458  

replicates. Bootstrap values < 70 are not indicated. Novel species are printed in bold font.

459  

 

16  

460   461  

Table 1. Physiological characteristics of Listeria species based on observations made in this study and the current literature.

462  

Species: 1, L. monocytogenes (strain 10403S, additional data from McLauchlin & Rees, 2009 and Bertsch et al., 2012); 2, L. innocua

463  

(strain FSL S4-378, additional data from McLauchlin & Rees, 2009 and Bertsch et al., 2012); 3, L. seeligeri (data from McLauchlin &

464  

Rees, 2009 and Bertsch et al., 2012); 4, L. ivanovii (strain ATCC BAA-678, additional data from McLauchlin & Rees, 2009 and

465  

Bertsch et al., 2012); 5, L. welshimeri (data from Bille et al. (1992), McLauchlin & Rees, 2009 and Bertsch et al., 2012); 6, L. marthii

466  

(strain FSL S4-120T); 7, L. grayi (strains ATCC 19120T, ATCC 25401T); 8, L. rocourtiae (strain CIP 109804T); 9, L.

467  

weihenstephanensis (strain DSM 24698T); 10, L. cornellensis (strains TTU A1-0210T, FSL F6-0970); 11, L. riparia (strains FSL S10-

468  

1204T, FSL S10-1219); 12, L. grandensis (strain TTU A1-0212T); 13. L. fleischmannii (strains DSM 24998T, ATCC BAA-2414T, FSL

469  

F6-1019, FSL S10-1186, FSL S10-1203, FSL S10-1220); 14. L. aquatica (strains FSL S10-1188T, FSL S10-1181); 15. L. floridensis

470  

(strain FSL S10-1187T). All species/strains are catalase and methyl red positive. All strains are positive for acid production from

471  

esculin ferric citrate, N-acetylglucosamine, amygdalin, arbutin, salicin, D-cellobiose, D-fructose, D-mannose. All Listeria species

472  

were negative for nitrite reduction and acid production from D-arabinose, D-adonitol, methyl-ßD-xylopyranoside, D-RAFfinose,

473  

glycogen, L-fucose, potassium gluconate, potassium 2-ketogluconate and potassium 5-ketogluconate. +, Positive; (+) weakly positive;

474  

-, negative; v, variable (between replicates and/or between strains); V! variable between studies, possibly due to differences in

475  

incubation times and temperatures between studies; ND, not done or not reported.

Characteristic

1

2

3

4

5

6

7

8

Voges-Proskauer

+

+

+

+

+

+

+

-

Nitrate Reduction

-

-

-

-

-

-

v

Motility

+

+

+

+

+

+

Methyl Red

+

+

+

+

+

Hemolysis

+

-

+

+

Arylamidase

-

+

+

α-Mannosidase

+

+

PI-PLC

+

-

10

11

12

13

14

15

-

-

-

-

-

v

-

+

+

+

+

+

+

+

-

+

-*

-*

-

-

-

-

-

-

+

+

v

v

v

+

v

+

+

+

-

-

-

-

-

-

-

-

-

-

-

v

v

-

+

-

-

-

-

-

-

-

-

-

-

+

+

v

+

-

-

+

-

-

+

-

-

+

-

-

-

-

-

-

-

-

-

-

-

Acidification of:

 

17  

9

D-Arabitol

+

+

+

+

+

+

+

-

+

-

-

v

+

-

-

D-Xylose

-

-

+

+

+

-

-

+

+

+

+

+

+

+

+

L-Rhamnose

+

v

-

-

v

-

-

+

+

-

+

-

+

+

+

α-Methyl-D-glucoside

+

+

+

+

+

+

+

+

+

+

+

+

+

-

+

D-Ribose

-

-

-

+

-

-

+

+

-

+

v

+

+

+

-

Glucose-1-phosphate

-

-

-

v

-

-

-

-

-

-

-

-

-

-

-

D-Tagatose

-

-

-

-

+

-

-

-

-

-

-

-

-

+

-

D-Mannitol

-

-

-

-

-

-

+

+

+

-

v

-

v

-

-

Sucrose

+

+

+

+

+

-

-

-

-

-

-

-

v

-

-

D-Turanose

-

v

-

-

-

+

-

-

-

-

-

-

v

-

-

Glycerol

v

+

+

+

+

-

v

+

+

v

v

-

+

v

-

D-Galactose

v

-

-

v

-

-

+

+

-

-

+

-

-

-

+

L-arabinose

-

-

-

-

-

-

-

-

-

v

+

-

-

+

+

V!

V!

-

V!

-

V!

V!

-

-

-

-

-

v

-

-

Inositol

-

-

-

-

-

-

-

-

-

-

v

-

v

v

-

Methyl α-D-mannopyranoside

-

-

ND

-

ND

-

+

-

-

-

-

-

v

-

-

D-Maltose

+

+

+

+

+

+

+

+

+

+

+

+

+

-

+

D-Lactose

+

+

+

+

+

+

+

+

V!

(+)

+

-

+

-

+

D-Melibiose

V!

v

-

-

-

v

-

+

-

-

v

-

v

-

-

Inulin

V!

V!

-

-

-

-

-

-

-

-

-

-

-

-

-

D-Melozitose

v

v

v

v

v

-

-

-

-

-

-

-

v

-

-

D-Lyxose

v

v

-

-

v

-

v

-

-

-

-

-

-

v

+

D-glucose

V!

V!

+

V!

+

V!

+

+

+

+

+

+

+

+

+

L-sorbose

476  

* Motility was reported for these species in the original publications (Lang Halter et al., 2013;

477  

Leclercq et al., 2010) of these species. We did not observe motility in the type strains of these

478  

species, nor did we find genes encoding a flagellar apparatus in the genomes of the type strains

 

18  

479  

(see Table S4). In agreement with our observations, Bertsch et al. (Bertsch et al., 2013) did not

480  

observe motility in the type strain of L. rocourtiae.

481  

 

19  

Figure 1 L. aquatica FSL S10-1188T L. floridensis FSL S10-1187T L. fleischmannii subsp. coloradensis FSL S10 -1203 L. fleischmannii subsp. coloradensis TTU M1-001T L. fleischmannii subsp. fleischmannii DSM 24998T L. monocytogenes ATCC 15313T L. monocytogenes EGD-e L. monocytogenes F2365 L. monocytogenes HCC23 L. monocytogenes FSL J1-208 L. marthii FSL S4-120T L. innocua Clip11262 L. innocua FSL S4-378 L. innocua FSL J1-023 L. welshimeri SLCC5334 T L. ivanovii subsp. londoniensis ATCC 49954T L. ivanovii subsp. ivanovii PAM 55 L. seeligeri FSL N1-067 L. seeligeri FSL S4-171 L. seeligeri SLCC3954T L. cornellensis TTU A1-0210T L. rocourtiae CIP 109804T L. grandensis TTU A1-0212T L. weihenstephanensis DSM 24699T L. riparia FSL S10-1204T L. grayi subsp. grayi DSM20601T L. grayi subsp. murrayi ATCC 25401T B. campestris ATCC 43754T B. thermosphacta ATCC 11509T 65

75

85

Listeria

Brochothrix

95

Fig. 1 UPGMA cluster diagram based percent average nucleotide difference (= 100% -ANIb: see Chan et al., 2012). The scale bar indicates the % ANIb. The grey vertical bar marks the 5% average nucleotide difference, or 95% ANIb, a value which has shown to correlate to the traditional DNA-DNA hybridization value of 70%. New species are printed bold.

L. monocytogenes EGD-e

Figure 2

84

L. monocytogenes F2365 L. marthii FSL S4-120 T L. innocua Clip11262 L. welshimeri serovar 6b str. SLCC5334 T

100

L. seeligeri serovar 1/2b str. SLCC3954 T L. ivanovii subsp. ivanovii str. PAM55 L. weihenstephanensis DSM 24699T 85 100 100

L. cornellensis TTU A1-0210T

Listeria

L. rocourtiae CIP 109804T L. grandensis TTU A1-0212T L. riparia FSL S10-1204T

100 100 100

L. fleischmannii FSL S10 -1203 L. fleischmannii subsp. coloradensis TTU M1-001T L. fleischmannii subsp. fleischmannii DSM 24998T

100 100

L. aquatica FSL S10-1188 T L. floridensis FSL S10-1187 T

96 100

L. grayi subsp. murrayi ATCC 25401T L. grayi subsp. grayi DSM 20601T B. campestris ATCC 43754T

100

B. thermosphacta ATCC 11509T 100

Brochothrix Staphylococcus epidermidis ATCC 12228 Staphylococcus haemolyticus JCSC1435

100

Staphylococcus aureus subsp. aureus USA300 TCH1516

96

Staphylococcus saprophyticus subsp. saprophyticus ATCC 15305 Enterococcus faecalis V583 0.05

Fig. 2 Maximum likelihood phylogeny based on concatenated amino acid sequences of 31 core genes. Values on the branches represent bootstrap values based on a 1000 replicates. Bootstrap values < 70 are not indicated. Novel species are printed in bold font.

Listeria floridensis sp. nov., Listeria aquatica sp. nov., Listeria cornellensis sp. nov., Listeria riparia sp. nov. and Listeria grandensis sp. nov., from agricultural and natural environments.

Sampling of agricultural and natural environments in two US states (Colorado and Florida) yielded 18 Listeria-like isolates that could not be assigned...
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