This article was downloaded by: [McGill University Library] On: 23 April 2013, At: 20:48 Publisher: Taylor & Francis Informa Ltd Registered in England and Wales Registered Number: 1072954 Registered office: Mortimer House, 37-41 Mortimer Street, London W1T 3JH, UK

Journal of Environmental Science and Health, Part B: Pesticides, Food Contaminants, and Agricultural Wastes Publication details, including instructions for authors and subscription information: http://www.tandfonline.com/loi/lesb20

Microbial conversion of fungicide vinclozolin a

a

L.A. Golovleva , Z.I. Finkelstein , A.V. b

a

Polyakova , B.P. Baskunov & M.Yu. Nefedova

a

a

Institute of Biochemistry and Physiology of Microorganisms, USSR Academy of Sciences, Pushchino, Moscov Region, 142292 b

Rostov State University, R/D, Rostov, 344711 Version of record first published: 21 Nov 2008.

To cite this article: L.A. Golovleva , Z.I. Finkelstein , A.V. Polyakova , B.P. Baskunov & M.Yu. Nefedova (1991): Microbial conversion of fungicide vinclozolin, Journal of Environmental Science and Health, Part B: Pesticides, Food Contaminants, and Agricultural Wastes, 26:3, 293-307 To link to this article: http://dx.doi.org/10.1080/03601239109372736

PLEASE SCROLL DOWN FOR ARTICLE Full terms and conditions of use: http://www.tandfonline.com/page/ terms-and-conditions

This article may be used for research, teaching, and private study purposes. Any substantial or systematic reproduction, redistribution, reselling, loan, sub-licensing, systematic supply, or distribution in any form to anyone is expressly forbidden.

Downloaded by [McGill University Library] at 20:48 23 April 2013

The publisher does not give any warranty express or implied or make any representation that the contents will be complete or accurate or up to date. The accuracy of any instructions, formulae, and drug doses should be independently verified with primary sources. The publisher shall not be liable for any loss, actions, claims, proceedings, demand, or costs or damages whatsoever or howsoever caused arising directly or indirectly in connection with or arising out of the use of this material.

J. ENVIRON. SCI. HEALTH, B26(3), 293-307 (1991)

Downloaded by [McGill University Library] at 20:48 23 April 2013

MICROBIAL CONVERSION OF FUNGICIDE VINCLOZOLIN

Key words: vinclozolin, soil microorganisms, bioconversion, environmental safety

L.A. Golovleva*, Z.I. F i n k e l s t e i n * , A.V. Polyakova**, B.P. Baskunov* and M.Yu. Nefedova* * I n s t i t u t e of Biochemistry and Physiology of Microorganisms, USSR Academy of Sciences, Pushchino, Moscov Region, 142292

** Rostov State University, Rostov, 344711 R/D

ABSTRACT

An ecological safety study of using vinclozolin in

field

and

laboratory

experiments

showed

that

the

effect of the preparation led to a decrease in the abundance of actinomycetes and mycelial fungi and an enhancement of nitrification. The residual amounts of vinclozolin in soil after 12 months were 6-12% of the dose introduced. The

persistent chlorinated deriva293

Copyright© 1991 by Marcel Dekker, Inc.

294

GOLOVLEVA ET AL.

tives of the toxicant were found. Microbial strains pertaining to the genera Pseudomonas and Bacillus were isolated that utilized vinclozolin as the sole source

Downloaded by [McGill University Library] at 20:48 23 April 2013

of carbon and energy.

INTRODUCTION

I n v e s t i g a t i o n of t h e behaviour of p e s t i c i d e s i n the environment, t h e i r e f f e c t s on t h e major biochemical processes and s o i l microflora, s t u d i e s of t h e i r metabolisms and pathways of conversion are of extreme importance for assessing t h e ecological s a f e t y of an extensively used preparation. The fungicide vinclozolin

(3-(3.5-dichlorophenyl)-S-methyl-S-vinyl-l,3-oxa-

zolidine-2,4-dione) i s a dicarboxyimide fungicide. I t i s used t o control the diseases of grapevine, strawberry, vegetable crops and ornamental

cultures etc.

Vinclozolin has been reported t o y i e l d t o photochemical conversion and chemical hydrolysis (Scwack, Bourgeois 1989, Szeto et al. 1989b). The metabolism of t h e preparation i n wine and pea leaves h a s been gated

( P i r i s i et al. 1986,

investi-

Szeto e t al. 1989a) . I n

s o i l v i n c l o z o l i n i s known t o be depleted r a t h e r rapidl y ; 50% of t h e p r e p a r a t i o n being degraded within 23 days. In a c i d i c s o i l s i t s conversion i s slower (Walker et al. 1986). At a repeated treatment of s o i l t h e r a t e

MICROBIAL CONVERSION OF FUNGICIDE VINCLOZOLIN

295

of depletion increases. A vinclozolin conversion product 3,5-dichloroaniline was found (Walker 1987). The aim of this work was to investigate the effect of vinclozolin on the major groups of soil microorganisms in various climatic zones, to study the poten-

Downloaded by [McGill University Library] at 20:48 23 April 2013

t i a l i t i e s of soil microflora to convert the fungicide, to elucidate the pathways of i t s degradation by active microbial strains.

MATERIALS AND METHODS

Vinclozolin was investigated experiments regions

and under

of Russia.

field

in laboratory model

conditions

in various

Under laboratory conditions the

amounts of fungicide introduced into soil were 5, 25, 125 and 625 mg/kg. In field experiments

the prepara-

tion was distributed surface-wise over 10 m2

plots,

the doses exceeding those commonly used 10- and 100fold (7.5 and 75 kg/ha). The samples were taken in 5 (14) days and 1, 2, 3, months after the treatment. The effect

of vinclozolin

on

soil

microorganisms

was

studied by the e a r l i e r described methods (Golovleva et al.

1984). Active

microorganisms were identified by

the

common techniques

(Buchanan

and Gibbons 1974,

Zvyagintsev et al. 1980). The a b i l i t y of microorganisms t o degrade vinclozol i n was revealed using enrichment cultures with the

296

GOLOVLEVA ET AL.

soils under study. The enrichment cultures were reinoculated and the active strains were investigated on a mineral 0.8;

medium containing

(g/1): NaCl, 0.5;

MgSO^,

(NH)2HPO4, 1.5; KH2PO4, 0.7. The amount of vin-

clozolin introduced was 100-200 mg/1; the additional

Downloaded by [McGill University Library] at 20:48 23 April 2013

carbon sources - glucose, sucrose, glycerol, calcium lactate - 2 g/1. Cultivation conditions were aerobic and microaerophilic. Vinclozolin was extracted from the culture broth three times with diethyl ether after i t s acidification to pH 2.O. Then the extract was concentrated by evaporating the solvent. Vinclozolin

and i t s conversion

products were qualitatively determined

by thin-layer

chromatography (TLC) on Silufol-254 plates using the mixture

of solvents benzene:ethyl

hexane:acetone

acetate 10:1 ( I ) ,

5:2 (II) and benzene:diethyl

ether:

ethyl acetate 6:4:2 ( I I I ) . The substances were visualized by UV light absorption as well as using solution of AgNO , the Ehrlich reagent or the mixture of iron trichloride and potassium hexacyanoferrate ( I I I ) . The quantitative assays were done by the methods of gas chromatography (GC) and high-performance liquid chromatography (HPLC) . GC was performed a t a Pye Unicam 304 Chromatograph (Philips) with an electron capture detector on a 1.5 m x 0.2 mm column f i l l e d with 1.5% OV-101 on Supelcoport (80-100 mesh). The tempera-

MICROBIAL CONVERSION OF FUNGICIDE VINCLOZOLIN

297

ture of the columns, injector and detector was 170, 200 and 200°C, respectively. HPLC was carried out a t a LKB Instruments Ine Bromma Chromatograph. A Spherisorb ODS 2 reversed-phase column (250 χ 4 mm) was used; the size of particles was 5 μιη; the mobile phase consisted

Downloaded by [McGill University Library] at 20:48 23 April 2013

of 80% methanol and 20% solution of KH PO

(0.005 M) .

The compounds were recorded a t a wavelength of 280 nm. The products of vinclozolin conversion were ident i f i e d by physico-chemical

methods. The mass spectra

were recorded a t an LKB 2091 gas chromatograph-mass spectrometer using a column packed with Chromosorb W/HP with 2% OV-101 as well as a t a Finnigan Matt 8430 mass spectrometer. IR Fourier spectra were recorded a t a Perkin Elmer 1710 spectrophotometer in CCI and KBr.

Results and Discussion

As shown by the laboratory studies, the most sens i t i v e t o vinclozolin were mycelial fungi and actinomycetes whose abundance decreased with the increase in the concentration of the fungicide. In three months the

abundance of these microbial groups

was s t i l l

lower than in the control (Fig. 1) . The preparation was shown to have no prolonged and irreversible effect on

the t o t a l

abundance of heterotrophic bacteria,

cellulose-degrading organisms, the respiratory a c t i v i -

GOLOVLEVA ET AL.

298

5 days

90 days nxlO

Downloaded by [McGill University Library] at 20:48 23 April 2013

ΠχΙΟ 0.4-

0.4 -

0.3 -

0.3-

0.2-

0.2-

0.1-

0.1-

5

125

I 0

625

mg

0.3-

nxlO' 0.3 -

0.2-

0.2-

0.1-

0.1-

ηχ10~

5 125 v i n c1 ./ k g

625 s o i l

Β

0

5

125

0

625

mg

days 15 ^

mg N-NO days 15-

10-

10-

mg

N-NO

5 125 v i n e l ,

/ k g

625 s o i l

5-

5-

5

125

625

0 mg

5 125 v i n e l ,

/ k g

625 s o l l

FIGURE 1

Effect of different doses of vinclozolin on the abundance of actinomycetes (A), fungi (B) and nitrification activity in soil (C)

MICROBIAL CONVERSION OF FUNGICIDE VINCLOZOLIN

299

ty of the soil, as well as on the microorganisms involved in denitrification and nitrogen fixation processes; however, vinclozolin activated the microorganisms

responsible

for

nitrification

(Fig. 1).

The

major results of the laboratory assays were confirmed

Downloaded by [McGill University Library] at 20:48 23 April 2013

by the field experiments. For the actinomycetes and mycelial

fungi

the

strong

inhibiting effect

was

observed immediately upon the treatment of soil with the preparation and was preserved until the end of the experiment. The toxic effect of vinclozolin was

espe-

cially pronounced after 3 months if the preparation was used at a concentration which exceeded that of the working dose 100-fold. From the enrichment cultures with soils we isolated 36 microbial strains which converted vinclozolin. Four of

these, as the most active, were used for

further studies. The microorganisms were identified as Bacillus cereus 625/1, Bacillus brevis 625/2, Pseudomonas fluorescens 10/3 and 8/28. I t was shown that the strains Bacillus cereus 625/1 and Pseudomonas fluorescens 8/28

utilize vinclozolin as the sole source of

carbon and energy by 87-90% under aerobic conditions and by 85% under microaerophilic conditions. Aadditional carbon sources

did not contribute to the more

complete conversion of the preparation by these cultures. Addition of glucose slightly increased degrada-

300

GOLOVLEVA ET AL.

tion of vinclozolin by the culture P. fluorescens

10/3

from 58 to 63% under aerobic conditions and by Bacillus brevis 625/2 from 52 to 65% under microaerophilxc conditions. Based on these data, we investigated the conver-

Downloaded by [McGill University Library] at 20:48 23 April 2013

sion of vinclozolin used as the sole source of carbon. When an acetone solution of vinclozolin was introduced into a mineral medium, the medium became turbid due to the weak solubity of the preparation in water; as

i t was

converted

by

microorganisms the optical

density of the medium decreased.

Therefore,

i t was

difficult to trace the culture growth nephelometrically. At the same time, due to the small concentration of the carbon source the biomass increment determined by the weight method was too small (3-5 mg in 4 days). However, the amount of vinclozolin

in the culture

broth decreased and i t s conversion products accumulated

(Table 1) . Upon separation of the culture broth

extracts by TLC

these compounds were isolated as pre-

parations to determine their structures. Table 2 gives the Chromatographie characteristics of the vinclozolin conversion products. All the compounds were visualized by AgNO solution, i.e., are chlorine-containing metabolites.

Compound 3 was

also revealed

on

Silufol

plates by the Ehrlich reagent and the mixture of iron (III) chloride and potassium hexacyanoferrate.

MICROBIAL CONVERSION

301

OF FUNGICIDE VINCLOZOLIN

TABLE 1

Downloaded by [McGill University Library] at 20:48 23 April 2013

Content of vinclozolin and products of i t s conversion by Pseudomonas fluorescens 8-28 after 10 days of cultivation (determined by HPLC)

Content,, % Variant

vinclozolin

aerobic conditions 10.2 microaerophilic conditions 31.5 88.6 control

compound 1

compound 2

compound 3

other compounds

38.4

42.7

3.5

5.2

24.7 6.2

27.1 4.2

8.2 0

8.5 0.9

TABLE 2 Chromatographie characteristics of vinclozolin and i t s metabolites. Compound

HPLC t

TLC ret

I

vinclozolin compound 1 compound 2 compound 3 compound 4 compound 5

II

III

6.71

0.85

0.56

0.84

5.83

0.20

0.12

0.75

5.58

0.35

0.25

0.70

4.99

0.65

0.31

0.92

3.48

0.13

0.19

0.42

0.50

0.38

0.70

-

302

GOLOVLEVA ET AL.

Identification

of

the compounds

chemical methods revealed spectrometric

their

characteristics

by

physico-

structure.

The mass

of the compounds are

given in Table 3. Compounds 1 and 2 were also investigated by IR

Downloaded by [McGill University Library] at 20:48 23 April 2013

spectroscopy. Analysis of the element composition of molecular ion from compound 1 and i t s low intensity may point to the opening of the oxazolidine ring as a r e s u l t of i t s hydration. The

difference Fourier

against vinclozolin spectra

3540

1

cm"

in CCL

IR spectra of compound 1 contained the absorbance

(carboxylic

hydroxyl),

3440 cm"

(-NH of the secondary amide), 1752 cm"1 (amide-l-N-COO-urethane structure), 1722 cm"1 (carboxylic CO), 1590 cm"1 (-C=C-), 1528"1 (amide 11), 1415, 1235, 1107 cm"1 (characteristic

absorbance

bands

of the carboxylic

group). Compound 1 was treated with diazomethane, as a result of which R

of the methylated compound changed

in solvent mixture I I from 0.12 t o 0.70. Thus, compound 1 can be presented as the product of opening the five-membered

vinclozolin

ring

by

the C-N

bond:

2[(3,5-dichlorophenyl)carbamoyl]oxy]2-methyl]-3-butenoic

acid.

In storage,

this

compound

i s partially

converted t o vinclozolin. The

spectrum of compound 2 featured an intensive

fragment with m/z 71 that can be formed as a r e s u l t of

o

Downloaded by [McGill University Library] at 20:48 23 April 2013

TABLE 3 Mass spectrometric

data of vinclozolin and i t s metabolites

Compound

Ion

m/z measured calculated

Vinclosolin

285

284.9949

284.9960

303

303.0065 186.9591

C

187

303. 0054 186.9578

161

160. 9778

160.9800

C 6 H 5 NC1 2

99

9 9 . 0436

99.0446

C

5H7°2

259

259. 0170

259.0167

C

11H11NO2C12

71

7 1 . 0499

71.0497

C

4H7°

C

6H5NC12

161

-

-

Composition

Major intensive peaks in mass spectrum m/z (%) M 285(55),287(37),241(13),243(8),212(55),213(55), 214(53),215(37),198(50),200(13),187(67), 189(42),178(42),180(13),124(50)

12H11N°4C12 C 7 H 3 NOC1 2

Μ+303(3),305(2),285(4),287(2),187(72),189(46), 161(100),163(63),124(37),126(22),99(32),71(56)

S < M PO

en tH O S3 O •η

O O M

Μ+259(12),261(8),217(12),219(8),191(12),161(48), 163(32),71(100),72(45),43(45) Μ+161(100),163(65),126(13),128(4),99(22),101(8),

2! O f O Ν O f

90(21),63(20) 203

348

-

347.9422

-

347.9391

C H NOCÍ 8 7 2

Μ+203(18),205(12),161(100),165(66),167(10),

C

Μ 348(11),350(14),352(7),187(21),189(14),161(100),

Η Ν 0C1 13 8 2 4

63(15) , 4 3 ( 8 0 )

163(67),165(10),124(12),126(14),128(5),99(21), 101(7) ,90(21) οι Ο Οι

304

G0L0VLEVA ET AL.

the carbon bond break in the carboxylic group of the opened oxazolidine ring which supports the element composition of the above fragment. I t s IR spectrum contains the following absorbance bands:

3615 cm"1,

t e r t i a r y hydroxyl; 3402 cm"1, NH; 1675 cm"1, amide I

Downloaded by [McGill University Library] at 20:48 23 April 2013

of the secondary amide; 1527 cm" , amide I I of the secondary amide; 1585 cm"1, the aromatic ring; 3104 cm"1, vinyl =CH . Thus, product 2 also i s a compound with the oxazolidine ring opened a t another C-N bond (in contrast to compound 1) and the C=0 group cleaved off: 3,5-dichloro-2-hydroxy-2-methylbut-3enanilide. The mass spectrum of compound 3 i s similar t o that of

3,5-dichloroaniline which was confirmed

by the

coincidence of the Chromatographie characteristics and the character of revealing this compound and that of the standard. The mass spectrum of compound 4 was observed t o be intensively broken off molecular ion of the 43 a.m.u. fragment producing the stable ion of dichloroaniline, which i s characteristic of i t s N-aceto derivative. This compound was synthesized (Gale et al. 1985). The Chromatographie mobility of the compound investigated and the one obtained was the same in the three systems: in I , 0.13; in I I , 0.19; in I I I , 0.42. Comparing the relative intensities of peaks of the chlorine isotopic ions in molecular ion of compound 5

305

MICROBIAL CONVERSION OF FUNGICIDE VINCLOZOLIN

Downloaded by [McGill University Library] at 20:48 23 April 2013

H

CH3

fj-N-C-O-C-COOH Cr 0 CH=CH2

C-C-OH η I

0 CH=CH2

FIGURE 2

Products of vinclozolin conversion by Pseudomonas fluorescens 8/28

and based on i t s element composition (Table 3), one can assert that this compound i s formed from two molecules of dichloroacetanilide or a molecule of dichloroaniline and a molecule of dichloroacetanilide. The scheme of vinclozolin conversion by P. fluorescens 8/28, based on these data, i s presented in Fig. 2. I t i s known that vinclozolin, especially in alkaline solutions, i s unstable and i s hydrolyzed forming

306

G0LOVLEVA ET AL.

products with the opened oxazolidine

ring - metabo-

l i t e s 1 and 2 (Szeto et al. 1989). Table 1 shows that the major products of vinclozolin conversion in the culture broth

are compounds 1 and 2; however, the

amounts of these products point to their more inten-

Downloaded by [McGill University Library] at 20:48 23 April 2013

sive formation under the action of p. fluorescens.

The

same compounds were also found when other strains (P. fluorescens

10/3, Bac. cereus 625/1 and Bac. brevis

625/2 were grown in the medium with vinclozolin as a sole source of carbon. Compounds 1 and 2 were found in the leaves of beans and pea if during their growth the nutrient solution contained vinclozolin; and compound 2, in wine (Szeto et al. 1989a, Pirisi et al. 1986). The works on vinclozolin-degradation

in soil investigated

only the depletion of the preparation, the metabolite revealed

being 3,5-dichloroaniline.

the behaviour of vinclozolin

Investigation of

in soil and in model

experiments showed that the residual amounts of vinclozolin after 12 months were 6-17% depending on the i n i t i a l dose. Compounds 1, 2 and 5 were ed. Dichloroaniline

also detect-

and chlorinated acetanilide were

revealed in earlier times. Dichloroaniline

i s not an

ecologically safe metabolite. I t i s preserved in soil for a long time, i s able to be sorbed by soil components. Besides i t i s established to be acetylated in

MICROBIAL CONVERSION OF FUNGICIDE VINCLOZOLIN

307

soil as well as to form condensed compound 5 which was found in soil after a year. Thus, i t was shown that the treatment of soil with vinclozolin slightly decreases the stability of microbiocenoses due to i t s effect on the abundance of fungi, actinomycetes and on the nitrification activity. Downloaded by [McGill University Library] at 20:48 23 April 2013

Vinclozolin

was

not totally degraded in experiments

with enrichment and pure microbial cultures. I t was

metabolized forming chlorinated products

which were

stable in the environment. Therefore, the preparation

can not be attributed to ecologically safe fungicides. Its use in agriculture should be strictly controlled. References

Buchanan R.E., Gibbons N.C. Bergey's Manual of Determinative Bacetriology, 8th ed., The Williams & Wilkis Co., Baltimore (1974). Gale G.T., Hofberg A.M., J . Assoc. Anal. Chem. 68 (3) 570-572 (1985). P i r i s i F.M., Meloni M., Cabras P., Bionducci M.R., Serra Α., P e s t i c . S c i . 17:109-118 (1986). Schwack V., Bourgeois B. Z. Lebensmrnters Forsch., 188:346-347 (1989). Szeto S.Y., Burlinson N.E., Rahe J.E., Oloffs P.C., J. Agric. Food Chem. 37:529-534 (1989a). Szeto S.Y., Burlinson N.E., R e t t i g S.J., T r o t t e r J . , J . Agric. Food Chem. 37:1103-1108 (1989b). Thin-Layer Chromatography, ed. by Stahl E. Moscow, Mir, 476-498 (1965) ( t r a n s l a t e d from German). Walker Α., Brown P.A., Entwistle A.R., P e s t i c . S c i . 17:183-193 (1986). Walker A. P e s t i c . Sci. 21:233-240 (1986). Received: March 5, 1991

Microbial conversion of fungicide vinclozolin.

An ecological safety study of using vinclozolin in field and laboratory experiments showed that the effect of the preparation led to a decrease in the...
455KB Sizes 0 Downloads 0 Views