Int J Colorectal Dis DOI 10.1007/s00384-013-1803-9

ORIGINAL ARTICLE

The impact of visceral obesity on surgical outcomes of laparoscopic surgery for colon cancer Jun Watanabe & Kenji Tatsumi & Mitsuyoshi Ota & Yusuke Suwa & Shinsuke Suzuki & Akira Watanabe & Atsushi Ishibe & Kazuteru Watanabe & Hirotoshi Akiyama & Yasushi Ichikawa & Satoshi Morita & Itaru Endo

Accepted: 19 November 2013 # Springer-Verlag Berlin Heidelberg 2013

Abstract Purpose Although obesity is considered as a risk factor for postoperative morbidity in abdominal surgery, its effect on the outcomes of laparoscopic-assisted colectomy (LAC) is still unclear. The technical difficulty and risk factor for postoperative complication in LAC are thought to be influenced by visceral obesity. The aim of this prospective study was to evaluate the impact of visceral fat on the surgical outcomes of LAC. Methods Between April 2005 and December 2010, consecutive patients with preoperatively diagnosed colon cancer, excluding medium and low rectal cancer, who underwent LAC, were enrolled. Their visceral fat area (VFA) and body mass index (BMI) were prospectively collected. The VFA was assessed by Fat Scan software. The patients were classified into two groups as follows: VFA nonobese with VFA 30 kg/m2 is only 2–3 % in the Japanese population. On the other hand, it is 10– 20 % in Europe and the USA [25, 30, 31]. In our study, there were only four patients (1.2 %) with BMI ≧30 kg/m2. Thus, it is not practical to evaluate the influence of BMI >30 kg/m2 on LAC in the population of Japan. However, there are differences in obesity prevalence and body fat distribution between ethnic populations, and Asian population tends to accumulate visceral fat without developing generalized obesity, relative to Caucasians [32]. In general, the percentage of fat volume in Asians is 3–5 % higher than that in Caucasians for the same BMI [33]. Therefore, different cutoff points are needed for different populations. The Steering Committee of the WHO Western Pacific Region has recommended different ranges for the Asia-Pacific region based on risk factors and morbidities. In Asians, the cutoff line for obesity is >25 kg/m2, which is lower than the WHO cutoff line of >30 kg/m2 [32]. Based on this criteria, BMI >25 kg/m2 has been validated in our population by Japan Society for the Study of Obesity [25]. Therefore, we adopted the criteria of BMI ≧25 kg/m2 in this study. Although the BMI is very simple and useful, it does not always reflect the degree of obesity in the visceral cavity because distribution of adipose tissue has large individual differences [17]. In LAC, the essential operation procedure is performed within the abdominal cavity [17]. Therefore, the impact on surgical outcomes of LAC may be influenced by visceral obesity. In the present study, although BMI was used as a predictive factor for postoperative complications and SSI based on a multivariate analysis, there was greater significant difference in VFA than in BMI. Moreover, multivariate analysis showed that the risk factor for the development of anastomotic leakage is only VFA. In colorectal surgery, previous reports have shown that an anastomotic leakage, which is a critical complication, occurs in 1–20 % of patients, and the risk factors for an anastomotic leakage are low-level anastomosis, male gender, smoking, preoperative chemoradiotherapy, and excessive alcohol consumption [34]. Among the previous studies that analyzed the risk factors for anastomotic leakage, there are a few studies that had examined the obesity factor. A Finnish study [35] concluded that obesity is significantly associated with anastomotic leakage (OR 2.32), and a Spanish group [36] also showed that the risk factor of leak is obesity (OR 9). In this study, there was no significant difference in the leakage rate between obese (BMI ≧25 kg/m2) and nonobese (BMI 30 procedures) and was 32.1 % with respect to beginner surgeon (30? A case-matched comparative study with open colectomy. Dis Colon Rectum 48:975–981 15. Dostalík J, Martínek L, Vávra P et al (2005) Laparoscopic colorectal surgery in obese patients. Obes Surg 15:1328–1331 16. Scheidbach H, Benedix F, Hu¨gel O (2008) Laparoscopic approach to colorectal procedures in the obese patient: risk factor or benefit? Obes Surg 18:66–70

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The impact of visceral obesity on surgical outcomes of laparoscopic surgery for colon cancer.

Although obesity is considered as a risk factor for postoperative morbidity in abdominal surgery, its effect on the outcomes of laparoscopic-assisted ...
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